Avocado Toast for Summer
- Molly
- Aug 1
- 2 min read
Updated: Aug 6

Summer Avocado Toast: 7 Fresh Variations to Try
Avocado toast is more than a breakfast trend—it’s a canvas. Creamy, satisfying, and full of good fats, avocado is the perfect base for endless summer-inspired toppings. Whether you're using sourdough from the farmers’ market or a slice of your favorite whole grain, these seasonal twists will help you keep it light, bright, and full of flavor.
Here are seven summer avocado toast ideas to keep your mornings (or lunches!) exciting:
1. Tomato + Soft-Boiled Egg + Everything Seasoning
Why it works: This one’s simple, satisfying, and loaded with protein—perfect for a quick summer breakfast that feels fancy.
Toppings:
Sliced cherry or heirloom tomatoes
One soft-boiled egg (jammy center preferred)
Sprinkle of everything bagel seasoning
Sea salt and red chili pepper
2. Grilled Corn + Cotija + Lime
Why it works: It’s like street corn on toast—sweet, smoky, tangy, and salty.
Toppings:
Grilled or roasted corn (cut off the cob)
Crumbled cotija or feta cheese
Lime zest and juice
Chili powder or Tajín for a spicy kick
3. Peach + Burrata + Mint
Why it works: Sweet peaches and creamy burrata meet the richness of avocado—unexpected and luxurious.
Toppings:
Thin peach slices
Spoonful of burrata cheese
Fresh mint leaves
Drizzle of honey or balsamic
4. Cucumber + Dill + Greek Yogurt
Why it works: Light, cooling, and herbaceous—great for hot days.
Toppings:
Thin cucumber ribbons or slices
Dollop of plain Greek yogurt or labneh
Fresh dill
Squeeze of lemon juice and sea salt
5. Smoked Salmon + Pickled Onion + Capers
Why it works: A brunch classic turned toast topper—salty, tangy, and protein-packed.
Toppings:
Smoked salmon
Quick-pickled red onions
Capers
Dill or chives
6. Strawberries + Basil + Balsamic
Why it works: Sweet meets savory with a burst of freshness.
Toppings:
Sliced ripe strawberries
Fresh basil
A light drizzle of balsamic glaze
Sea salt
7. Spicy Mango + Jalapeño + Lime
Why it works: Sweet and heat is a summer flavor power couple.
Toppings:
Diced mango
Thin jalapeño slices (or a pinch of chili flakes)
Lime juice and zest
Cilantro
A Few Pro Tips:
Use ripe avocados: They should give slightly when you press near the stem.
Toast matters: A hearty, crusty bread holds up best under juicy toppings.
Season your avo: A pinch of salt, pepper, and lemon or lime juice can go a long way—even before adding other ingredients.
Make it a meal: Add an egg (poached, fried, soft-boiled) or a scoop of beans or lentils for more protein.
Final Thought: Avocado toast is endlessly adaptable—use what’s in season, what’s in your fridge, and what your taste buds are craving. Summer’s bounty is the perfect inspiration for new toppings and unexpected combinations.
Got your own go-to summer combo? Drop it in the comments below!